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Tomato paste production line with capacity of 1000 tons per day Featured Image
  • Tomato paste production line with capacity of 1000 tons per day
  • Tomato paste production line with capacity of 1000 tons per day
  • Tomato paste production line with capacity of 1000 tons per day
  • Tomato paste production line with capacity of 1000 tons per day
  • Tomato paste production line with capacity of 1000 tons per day
  • Tomato paste production line with capacity of 1000 tons per day

Iecaianoaaiiuo laina me ka hiki o 1000 tona no ka lā

Hōʻike Pōkole:


Hoʻoiho ma ke ʻano he PDF

ʻIke kikoʻī

Nā huahana huahana

Hōʻike Overview
Nā kikoʻī wikiwiki
ʻAno o:
Hou
Kahi i hoʻomaka ai:
Shanghai, Kina
Inoa inoa:
OEM
Helu Model:
JUMP-FQJL050
ʻAno:
laina hana ketchup ʻōmato
Anakahi uila:
220V / 380V
Mana:
120 KW
Kaona:
100 KĀNĀ
Ana (L * W * H):
2100 * 1460 * 1590mm
Palapala hoʻomaikaʻi:
ISO 9001, CE
Palapala hoʻokō:
1 Makahiki
Hana ma hope o ke kūʻai aku ʻana aku.
Loaʻa nā ʻenekini i nā mīkini lawelawe ma nā ʻāina ʻē
Inoa mea kūʻai:
laina hana paʻi kōmato
Pono Pono:
304 Kuhiliʻole kila
Inoa:
laina hana pāomi kōmato
Launch:
Holoi ʻana iā Pulping concentrating Sterilizing hoʻopiha
Nona iho:
Hiki i nā kōmato hou he 3 tone / h ke hana i ka paʻi tumato 500kg
Hoʻohana:
ʻO ka mea kanu kōpulu kōmi ʻoihana
Noi:
mīni chilli, mīkini hana jamiki apricot
Hoʻomehana mahu:
ʻAe a me ka paila
'Ikamu:
Hoʻopiha piha i ka laina hana paʻi kōmato
Hiʻona:
lawelawe kū hoʻokahi
Ka hiki ke hoʻolako
3 E hoʻonoho / e hoʻonohonoho no kēlā me kēia Mahina kōmato paʻi paʻi hana
Hāʻawe & lawe
ʻIkepili kikoʻī
Pale ka pale paʻa paʻa paʻa paʻa paʻa mīkini i ka mīkini mai ka ʻōkuhi a me nā pohō. 2. Mālama ke kiʻi ʻoniʻoni paʻa i ka mīkini mai ka pulu a me ka corrosion.
Awa
Shnaghai

Ka manawa o waena o ka hoʻomaka a i ka wā pau :
60 -90 mau lā
Hōʻike Huahana
Iecaianoaaiiuo laina me ka hiki o 1000 tona no ka lā

1.Final tomato paʻi paʻi ʻAno hoʻopili: 5-220L ʻeke aseptic i loko o nā pahu, ʻeke, ʻeke, nā kini kēpau, ʻeke ʻeke, hue kīʻaha a pēlā aku.

2. ʻO ka laina laina hana kōpili kōmato holoʻokoʻa:

A.

B: pump → blending drum → homogenization → deaerating → mīkini sterilization → mīkini holoi → mīkini hoʻopihapiha → mīkini capping → tunnel spray sterilizer → mīkini hoʻomā → → coding

3. Ka hopena huahana hope loa: Brix 28-30%, 30-32% anu uhaʻi a haki ka wela, 36-38%

Nā kiʻi kikoʻī

Mīkini holoi FreshTomato

Holoi ʻia ʻo Tomato e ka wai kaomi kiʻekiʻe i ka mīkini holoi hua. Hōʻike ka Scriper elevator i nā ʻōmato hoʻomaʻemaʻe i ke kaʻina hana hou.

Mīkini hoʻokaʻawale ʻoloka hou

Komo nā hua hoʻomaʻemaʻe i loko o ka mīkini mai ka hopper hānai, a kaʻapuni i mua i ka puka. Koho ka poʻe hana i nā tōmato kūpono ʻole e hōʻoia i ka maikaʻi o ka huahana hopena.

Pahu Homa ʻO Tomato

Hoʻohana ʻia no ka lawe ʻana a me ka haki ʻana i nā tomatos, e hoʻomākaukau ana no ka hoʻomehana mua a me ka pulping.

ʻO Tomato Tubular Preheater

Hoʻonui ka preheater tubular i ka mahana o ka pulp e ka hoʻomehana mahu, i mea e palupalu ai i ka pulp a hoʻopau i nā enzymes.

Mīkini Pepe Pūnaewele Tomato Single-Kanal

Hoʻohana ʻia ka mīkini pulping pūnaewele hoʻokahi no ka hoʻokaʻawale pono ʻana o ka pulp a me ke koena mai nā ʻōmato paʻi a preheated. Komo ka mea mai ke kaʻina hana i loko o ka mīkini ma o ka puka komo hānai, a me nā ʻoniʻoni i ka puka ma ka paukūʻolokaʻa. Na ka ikaika centrifugal, pulupulu ʻia ka mea. Hele ka pulp i loko o ke kānana a hoʻouna ʻia i ke kaʻina hana hou aʻe, ʻoiai e hoʻokuʻu ʻia ka ʻili a me nā hua ma o ke koena i loaʻa, e loaʻa ana i ka pahuhopu o ka hoʻokaʻawale ʻana. Hiki ke hoʻololi i ka wikiwiki pulping e ka hoʻololi ʻana i ka sieve a me ka hoʻoponopono ʻana i ka huina kēpau o ka scraper.

Hoʻomaʻaka Tomato Vacuum Evaporator 

Hoʻohana ʻia kēia mea hana no ka hoʻowalewale ʻana o ka pulp kōmato ma lalo o ke ana wela haʻahaʻa. Hoʻokomo ʻia ka mahu i loko o ka lākeke ma ka ʻaoʻao haʻahaʻa o ka paila, e hana ana i nā mea ma lalo o ka pahu a hoʻolehu. Kōkua ka Blender i ka paila i ka hoʻoikaika i ke kahe o nā mea. 

Pākuʻi kōmato uht tubular sterilizer

 
Hoʻonui ka sterilizer tubular i ka mahana o ka concentrate e ka hoʻomehana mahu, e loaʻa ana i ka pahuhopu o sterilization.

ʻŌnaehana maʻemaʻe CIP

ʻŌnaehana hoʻomaʻemaʻe semi-aunoa

Me ka pahu waikawa, pahu wai, pahu wai wela, ʻōnaehana hoʻololi wela a me nā ʻōnaehana. Ke hoʻomaʻemaʻe i nā laina āpau.

ʻO ka paʻi Tomato e hoʻopihapiha ana i ka sealing a me ka mīkini pahu

Kūpono kūpono ia no ka paʻi tumato, puree mango a me nā huahana viscous ʻē aʻe.

Nā huahana nui
ʻO kā mākouʻoihana hana nui
1
kōmato paʻi / puree / jam / concentrate, ketchup, chilli sauce, nā huaʻai a me nā mea kanu ʻono / laina hana ʻana i ka jam.
2
ʻO nā hua a me nā huaʻai (ʻalani, guava, cirtrus, hua waina, pinapple, cherry, mango, apricot.etc.) Wai a me ka laina hana pulp
3
Pure, wai mineral, inu mea inu, inu (soda, Cola, Sprite, inu wai ʻona, ʻaʻohe inu inu kinoea, inu wai kāwili, pia, cider, hua waina .etc.) Laina hana
4
Nā huaʻai a me nā mea kanu i kanu ʻia (kōmato, cherry, pīni, mushuroom, peach melemele, ʻoliva, kukama, paina, manga, chili, pickles a pēlā aku.) Laina hana
5
Nā huaʻai a me nā mea kanu i hoʻomaloʻo ʻia (mango maloʻo, apricot, paina, puaʻa, blueberry .etc.) Laina hana 
6
Ka waiū milk UHT waiū, waiū pasteurized, tī, pata, yogurt, waiū pauka, margarine, ʻaikalima, ka laina hana 
7
ʻO ka hua a me ka pauka mea kanu (Tomato, ʻumeke, cassava pauka, strawberry powder, blueberry powder, bean powder, a pēlā aku) nā laina hana 
8
ʻO ka mea leʻaleʻa maikaʻi (nā hua maloʻo maloʻo maloʻo, nā meaʻai puffed, nā ʻāpana uala palai, a pēlā aku) nā laina hana
Hit komo e ʻimi a i ʻole ESC e pani