Blueberry, blackberry, mulberry, strawberry, raspberry, red bayberry, mīkini hana cranberry a me ka laina hana.
Blueberry, blackberry, mulberry, strawberry, raspberry, red bayberry, cranberry processing machine and production line can produce clear juice, turbid juice, juice concentrate, fruit powder, fruits jam and other products.The production line mainly consists of bubbling washing machine, elevator , mīkini nānā, air bag juicer, enzymolysis tank, decanter, ultrafilter, homogenizer, degassing machine, sterilization machine, filling machine, Standard machine a me nā mea hana ʻē aʻe.Hoʻolālā ʻia kēia laina hana me ka manaʻo kiʻekiʻe a me ke kiʻekiʻe o ka automation;ʻO nā mea hana nui i hanaʻia me ke kila kila kila kiʻekiʻe, e hoʻokō pono ana i nā koi maʻemaʻe o ka hanaʻai.
* Ka mana hana mai 3 tons / lā a hiki i 1500 tons / lā.
* Hiki ke hana i nā ʻano like ʻole o nā huaʻai, e like me ka blueberries, blackberries, raspberries, strawberries a me nā hua ʻē aʻe.
* Nā huaʻai hou a me nā hua hau
* ʻO Juicers me ka wai airbags, hiki ke hoʻopiha ʻia ka nitrogen no ka pale, anti-oxidation;ʻO ka nui o ka wai, maikaʻi ka maikaʻi o ka wai.
* Pasteurization, hiki ke mālama pono i ke kala a me ka ʻala o ka hua mua
* Ma ka hydrolysis enzymatic a me ka ultrafiltration, e kiʻi i nā huahana wai māmā a translucent.
* Kiʻekiʻe kiʻekiʻe o ka automation o ka laina holoʻokoʻa, me ka hoʻohana ʻole i ka nui o ka manpower.
* Hele mai me ka ʻōnaehana hoʻomaʻemaʻe, maʻalahi e hoʻomaʻemaʻe.
Blueberry, blackberry, mulberry, strawberry, raspberry, red bayberry, cranberry processing machine and production line package: glass bottle, PET plastic bottle, zip-top can, aseptic soft package, brick carton, gable top carton, 2L-220L aseptic eke i loko. pahu, pahu pahu, ʻeke ʻeke, 70-4500g tin hiki.
Blueberry, blackberry, mulberry, strawberry, raspberry, red bayberry, cranberry processing machine and production line craft:
E koho i nā mea maka hou a oʻo a holoi me ka wai ʻelua.
ʻIkepili ʻike:
ʻO ka hua papa mua: ʻulaʻula ʻōmaʻomaʻo ≤ 5%, hua popopo ≤ 5%, hoʻokomo ≤ 3%;
ʻO nā hua papa ʻelua: ʻulaʻula ʻōmaʻomaʻo ≤ 6%, hua popopo ≤ 8%, hoʻokomo ≤ 5%.
Nā kuhikuhina kino a me nā kemika: ka ʻiʻo kōpaʻa ≥ 0.04g/ml, ka nui o ka waikawa ≥ 25g / kg, ka waikawa volatile ≤ 3 × 10-4g / ml.
Hoʻomaʻemaʻe: ma mua o ka hoʻomaʻemaʻe ʻana i ka wai, pono e hoʻomaʻemaʻe maikaʻi ʻia ka wai a pono e wehe ʻia nā ʻāpana popopo a me ka pohō.No ka mea e paʻi pinepine ʻia nā mea maka me ka ʻili, inā ʻaʻole hoʻomaʻemaʻe ʻia, lawe ʻia ka lepo a me ka lepo i loko o ka wai a pili i ka maikaʻi.ʻO ka 20L / min-23l / min ka nui o ka kahe kahe o ka nozzle, a ʻo ka mamao ma waena o ka nozzle a me ka hua he 17cm-18cm.
Haʻihaʻi
Pono pono eʻoki i ka wai ma mua o ka paʻiʻana e hana i ke kaʻina hana kuʻi a me ke kaomiʻana e hoʻonui i ka hua wai o nā mea maka.
Ka wai inu
Hoʻokuʻu ʻia ka wai e ke kaomi mechanical waho.E like me nā koi o ka bioengineering enzymolysis a me ka ʻenehana juicing, ua hoʻokō ʻia ka hoʻolālā ʻana o nā mea hana a me nā mea koho o ka ʻili wai a me ka ʻōnaehana hoʻokaʻawale;a ua kūkulu ʻia kahi waihona anu no ka hoʻolōʻihi ʻana i ka manawa juicing o nā hua blueberry hihiu mai 30 mau lā i hui pū ʻia me ka wā ohi (ʻo Iulai a me ʻAukake i kēlā me kēia makahiki), a hiki i 45-60 mau lā hana, kahi i hoʻomaikaʻi maikaʻi ʻia ai ka nui o ka hoʻohana ʻana. a me nā pono waiwai o kēia laina hana wai wai.
kānana koʻikoʻi
Wehe i nā ʻāpana koʻikoʻi a i ʻole nā palapala i hoʻopuehu ʻia i loko o ka wai.ʻO ka nui o ka lua kānana ma kahi o 0.5mm.
Enzymolysis
ʻO ka pectin i loko o ka wai e hoʻopōʻino i ka wai, ʻo ia hoʻi, hiki iā ia ke pale i nā mea ʻē aʻe a keʻakeʻa i ka wehewehe ʻana o ka wai.Hoʻohana ʻia ka Pectinase e hydrolyze i ka pectin i loko o ka wai huaʻai, no laila e nalowale nā mea ʻē aʻe o ka wai i ka pale o ka pectin a hoʻoheheʻe pū ʻia e hoʻokō i ke kumu o ka wehewehe.ʻO ka maʻamau, ʻo ke ʻano o ka hoʻomākaukau ʻana i ka enzyme he 0.2% - 0.4% o ka maikaʻi o ka wai hua, a mālama ʻia ka mahana ma 50 ℃ no 3-4 mau hola.
Ka pale kala, ka enzyme inactivation a me ka sterilization
He waiwai ka hua blueberry hihiu i nā mea antioxidant VC, VE a me β - carotene.Eia kekahi, aia kekahi ʻano o nā anthocyanins kūlohelohe wai-soluble, i loaʻa ka hopena maikaʻi maikaʻi loa i nā maʻi ophthalmic he nui.No laila, pono e hoʻohana i ka pale kala a me ka ʻenehana inactivation enzyme e hoʻonui i ka paʻa ʻana o nā mea ikaika i ke kaʻina hana.ʻO ka sterilization ka mea e pepehi ai i nā microorganism i mea e pale ai i ka pōʻino, ʻo ka mea ʻē aʻe e hoʻopau i ka hana enzyme e pale ai i ka hiki ʻana mai o nā loli ʻino.Ua hoʻohana ʻia ka sterilization koke i ka wela kiʻekiʻe.
Hoʻopaʻa
Ma kēia ala, hiki ke hoʻopōkole ʻia ka manawa noʻonoʻo a mālama ʻia ke kala a me ka ʻono o ka wai.Ma hope o ka noʻonoʻo ʻana, mālama ʻia kekahi o ia mau mea a kūʻai ʻia ma ke ʻano he wai i hoʻopaʻa ʻia, a hoʻohana ʻia kekahi i mea inu ʻai.
